Hey guys! ✧ ✧ ✧ ✧ ✧ Here’s some news on our new take-out menu! Starting today, April 15 2020, we will be offering 3 noodle soups available for take out or delivery (via DoorDash). The dishes available are: - Braised Duck soup - Khao Soi Chiang
Dear friends, Under current circumstances surrounding COVID-19, we have decided to close Fat Mao for the foreseeable future starting tomorrow (March 17, 2020). We are very appreciative of your support through the past couple weeks and we will reopen
Feature soup for the weekend : Green curry with chicken, eggplant and zucchini. Served with rice vermicelli!
Condiment alert! We've changed our recipe for chili vinegar. It now contains yellow bell pepper, galangal, garlic, red chillies and coriander stems! We hope you like it!
New beer has arrived from @dageraadbeer Forgotten Future. Fermented with a classic french strain of saison yeast and spiced with black limes and white pepper!
We are all excited for 👨‍🍳 @chefangusan’s new book, which celebrates our sister restaurant @maenamrestaurant’s 10 year history in Vancouver!! Go to the link in bio to pre-order your copy of Maenam: A Fresh Approach to Thai Cooking t
Cider of the week! @greenhillcider 🍏🍏🍏🍏🍏 Come in and try it with our soup noods! 🍜✨✨✨✨✨
Hello fans! We are featuring our southern Thai beef laksa today! Come on in and get it while it lasts! 🧡🧡🧡🧡🧡🧡
Anyone craving our duck soup? Come in and try it with our house-made chilli vinegar and chilli oil! Seriously, it’s the BOMB! 💣💣💣💣💣
Check out our new ginger beer on the menu. We love the flavour of @dickiesginger with our soup noodles!💥
We're happy to announce that our Clams with fermented black bean and butter broth will be back on special this weekend! Come and get them while they last! From Friday-Sunday for dinner service only.
Our ‘Mapo Tofu’ - housemade tofu with Sichuanese style meat sauce and a side of steamed rice. 🍚🍚🍚🌶🌶🌶
Tom khaa: Coconut mushroom soup 🍄 (Vegan/GF option available) Make it a soup and Singha beer combo for $17.50! . . . #vancouver #chinatownyvr #vancouverfoodie #vancouvereats #vancouverrestaurants #fatmaonoodles #food #noodles #soups #thailand #thaif
These are a few of the ingredients that go into our Beef Laksa! We make our laksa paste for our beef soup from scratch!
Khao soi - Northern Thai coconut curry noodle soup with chicken leg. Served with flat egg noodles and crispy noodles on top OR try it with any other noodles we have in house!
Last chance to get your tom yum goong @fatmaonoodles this month. The hot and sour prawn soup with mushrooms and creamy coconut broth!
Cold noodle salad is available @fatmaonoodles from today through the summer season! : toasted sesame seeds dressing, crushed peanuts, a hint of chilli vinegar, lettuce, cucumber, pickled veggies, with sous vide chicken breast Come in and get it, whi
Congrats to all the winners of the Vancouver Magazine awards! Super happy to finally have Fat Mao place in a category. 🥉Thanks to the Fat Mao team for their hard work, to our guests for their support, and to @chefangusan for trusting us to run his r